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Oregano Leaves
vegetarianGluten FreeNew

Oregano Leaves

Oregano Leaves Description

  • Works well with grills and in stuffings, hearty soups, marinades, vegetable stews or hamburger patties.
  • Great sautéed with vegetables in olive oil or garlic.
  • Make a savoury sauce with melted butter, lemon juice and Oregano, drizzle over fish or poultry.

Oregano Leaves Ingredients

Oregano

Nutritional information

Servings per pack:
Serving Size:
-
-
Per Serving
 
Per 100g
 
Energy (kJ)
 
NA
1654
Protein (g)
 
NA
11
Fat (g)
-Total
NA
10.3
 
-Saturated
NA
2.7
Carbohydrates (g)
-Total
NA
64.4
 
-Sugar
NA
50.5
Sodium (mg)
 
NA
15

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