Turn everyday lamb chops into a North African feast with the sharp zestiness of MasterFoods® Moroccan Seasoning.

Spice up your barbequed lamb chops with this exotic Moroccan rice dish.

Throw some lamb chops on the barbie. Boil your rice with two shakes of MasterFoods® Moroccan Seasoning added to the water. When cooked, remove from heat and cover for 15 minutes to let the let the flavours start rockin and rolling into the rice. Fluff with a fork, fold in some cooked peas and sultanas and serve with the chops on top. Mo-rockin!

MasterFoods® Moroccan Seasoning

This seasoning brings the flavour of North Africa to the table with a hint of colour and a sharp exotic zest.