Piri Piri Seasoning
Piri Piri Seasoning is a hot spice seasoning with a hint of lemon that is great on chicken or fish.
Great with
- Fish
- Prawns
- Shellfish
- Chicken
- Rice
- Rocket
- Oranges
- Red Onions
- Red Capsicum
- Coriander
- Thai Herbs
- Butter
- White Wine
Excellent on fish, prawns, shellfish or chicken. Sprinkle on, then grill, pan fry or BBQ on medium heat. Also good for rice dishes such as paella or spice risotto. Great blend of chilli, lemon and garlic. Brush onto skinless chicken breasts with oil and grill or barbecue, turning occasionally until cooked, toss through rocket, sliced oranges, red onions, sliced red capsicum and coriander. Use with fresh Thai herbs in a butter and white wine sauce.
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IngredientsClose
Chilli, Salt, Lemon Peel, Garlic, Acidity Regulator (Citric Acid), Sugar, Natural Chicken Extract, Herbs, Cellulose, Natural Flavours, Lemon Oil, Herb & Spice Extracts.
May contain sesame seeds.
Allergen Information: Manufactured on equipment that also processes nuts. When ingredients containing or derived from allergens are present the ingredient is shown in bold. More information.
Nutrition InformationClose
| Serves per Shaker: 37 | Avg qty per 5g serve | Avg qty per 100g | %DI per 5g serve* |
|---|---|---|---|
| Energy (kj) | 55 | 1100 | 0.6 |
| Protein (g) | 0.4 | 8.2 | 0.8 |
| Fat (g) | |||
| Total | 0.3 | 6.3 | 0.5 |
| Saturated | 0.1 | 1.2 | 0.3 |
| Carbohydrates (g) | |||
| Total | 1.6 | 31.6 | 0.5 |
| Sugar | 0.9 | 18.0 | 1 |
| Sodium (mg) | 378 | 7557 | 16.4 |