Hot English Mustard

Made from blended mustard seed and spices this mustard sauce is yellow in colour and hot in taste.

Hot English Mustard

Great with

  • Roast Beef
  • Corned Beef
  • It goes well with roast beef and corned beef, or try adding it to sauces to serve with oily fish such as mackerel or mullet. 

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IngredientsClose

Water, Mustard Seed 16%, Salt, Vegetable shortening, Spices (Turmeric), Acidity Regulator (Citric Acid), Soy Lecithin, Colour (Beta-Carotene), Herb & Spice Extracts (Capsicum oleoresin).

Contains Soy. Manufactured on equipment that processes peanuts & sesame seeds

Allergen Information: Manufactured on equipment that also processes nuts. When ingredients containing or derived from allergens are present the ingredient is shown in bold. More information.

Nutrition InformationClose

Serves per Jar: 35 Avg qty per 5g serve Avg qty per 100g %DI per 5g serve*
Energy (kj) 34 673 0.4
Protein (g) 0.2 4 0.4
Fat (g)
Total 0.7 13.5 1
Saturated 0.3 5.5 1
Carbohydrates (g)
Total 0.3 6.1 <0.1
Sugar <0.1 0.1 <0.1
Sodium (mg) 245 4895 11
*Percentage daily intakes are based on an adult's average diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.