Adds extra flavour when sprinkled on poultry, seafood, meat, vegetables and fish
Add to classic Italian dishes like lasagne, Romesco sauce, Puttanesca, Pasta Verde, Vegetarian Parmesan and Alfredo sauce
Combine with Balsamic and olive oil to make marinades or dressings
Sprinkle on capsicums, eggplant and zucchini whilst barbecuing
INGREDIENTS: MARJORAM 31%, BASIL 28%, CAPSICUM, ROSEMARY, OREGANO 9%, PARSLEY, THYME. MAY CONTAIN SESAME SEEDS AND WHEAT.
STORE IN A COOL, DRY PLACE, AWAY FROM DIRECT SUNLIGHT.
AUSTRALIA.
