Teriyaki Marinade 375g
MasterFoods Teriyaki Marinade combines sherry and the distinctive roasted flavour of Sesame Oil, with a hint of Garlic and Ginger, blended to create this traditional Asian marinade.Great for Teriyaki chicken or beef.
Great with
- Pork
- Chicken
- Fish
- Seafood
- Any of your favourite cuts of meat.
Prep Time
5 mins
Cook Time
15 mins
Serves
10
What You'll Need
- 4 Salmon Fillets
- 1 MasterFoods Teriyaki Marinade
- Asian Stir-fry vegetables.
How To Cook
- 1. Coat salmon fillets in marinade.
- 2. Cook in a preheated oven at 180°C (Conventional) for 12-15 minutes or until cooked.
- 3. Serve with your favourite Asian stir-fry vegetables.
Nutritional Information
Ingredients
Water, Sugar, Golden Syrup, Sherry 10% (contains Preservative (Sulphur Dioxide), Pears (from Paste), Salt, Thickeners (Modified Cornstarch, Xanthan Gum (contains Soy), Garlic 1.5%, Food Acid (Acetic), Ginger 1%, Vegetable Protein Extract, Sesame Oil 0.5%.
Contains
Contains Sulphur Dioxide, Soy, Sesame. May contain peanuts.
Allergen
Sesame| Soy| Sulphur Dioxide
Servings per pack
10
Storage Instructions
Refrigerate after opening.
Dietary Claim
No Artificial Flavours or Colours
Country Of Origin
Made in Australia from at least 90% Australian ingredients
| Serves per Pack: 10 | Avg qty per 37g serve | Avg qty per 100g | %DI per 37g serve* |
|---|---|---|---|
| Energy (kj) | 279kJ | 754kj | 0.03 |
| Protein (g) | 0.1g | 0.2g | 0.002 |
| Fat (g) | |||
| Total | <0.1g | 0.2g | 0.001 |
| Saturated | <0.1g | <0.1g | 0.001 |
| Carbohydrates (g) | |||
| Total | 15.1g | 40.8g | 0.05 |
| Sugar | 13.5g | 36.4g | 0.15 |
| Sodium (mg) | 569mg | 36.4g | 0.25 |