Cheesy Prawn Dip
2 cups chopped prawns
1 cup (150 g) diced spanish onion
1 cup (100 g) grated cheese
2 Tbsp MasterFoods™ Tartare Sauce
Crackers or Toasts to Serve
Mix the chopped prawns, spanish onion, grated cheese and MasterFoods™ Tartare Sauce together in a bowl.
Pour the mix into a big ramekin and bake at 180C for 15 minutes.
Serve the cheesy and oozy dip with crackers or toasts.