2 pouches (250 g) Ben’s Original Lightly Flavoured Garlic Rice
Pan fry the Onions and add the MasteFoods™ Minced Garlic, Ginger, Chilli, Onion Salt, Turmeric, Garam Masala, Cinnamon, and Bay Leaves. Burn the aromatics in the Olive Oil. Flood with the Coconut Milk.
Slide in the fillets of Fish. Don’t move them around too much just spoon the liquid over making sure the fish cooks submerged for 20-30 minutes.
Prepare the Ben’s Original Lightly Flavoured Garlic Rice as per the packet’s instruc-tions. Place cooked Rice in a bowl and top with Curry to serve.